Salsa Macha

 

Thanks for visiting the Salsa Macha LLC website, home of the world’s top gourmet Mexican hot salsa sauce. Salsa Macha’s “Super Red” salsa sauce is not only spicy hot, but all natural as well. No salt is added.

Salsa Macha in Jar

How can this be? With our best-in-class Super Red hot salsa sauce the key ingredients are olive oil, red chili peppers, garlic and various spices. Our Super Red Mexican salsa is ideal for barbecuing and cooking with any meat, poultry, or seafood.

Super Red can also be used with beans and pastas of the world. So enjoy our healthy gourmet salsa rich in vitamin A, beta carotene, calcium and iron.

The Super Red is an all-natural salsa with premium ingredients such as red chili peppers, garlic, pure cold filtrated olive oil, and secret spices.  Super Red is rich in antioxidants, vitamin A, minerals, and has no cholesterol. Notice NO salt is added in the Super Red secret recipe.

This secret family recipe has been in the Montiel family for over 75 years. This unique salsa was perfected by Sarah & Teresa, my mother and grandmother.  This unique salsa tradition originated in the state of Oaxaca and Veracruz, Mexico.  I introduced the secret recipe to my friends in California who have raved about the salsa and have encouraged me to manufacture Super Red.

One might think that salsa is just for Mexican food, but Super Red enhances all foods.

Here are some of the main facts about the Super Red sauce:

  • Eat Healthier My FriendSuper Red was Originated in Oaxaca and Veracruz, Mexico
  • Over 75 years of family recipe tradition
  • All-Natural, No cholesterol, NO salt
  • High vitamin A & antioxidants
  • High Quality salt supplement
  • Uses pure cold filtrated olive oil
  • Gourmet Salsa
  • Not a traditional chips & dip salsa; MORE a spread, sprinkle, dipping, and baking salsa sauce
  • Hot, but flavorful.
  • Salsa connoisseurs “chip and dip” the Super Red salsa and consume it as a main staple for every meal!
  • Unique Salsa Sauce not just for Mexican food.
  • All international foods such as:  Pizzas, Pastas, Lasagnes, All Breads, Chilis, Sauces,  Stews, Soups, beans, rice, tacos, burritos, casseroles,  sandwiches, Quesadillas, scrambled eggs, fruit, or just about anything!
  • Great for Barbequing
  • Great for a rub or marinade for all meats, poultry, seafood, and vegetables.

Have I convinced you enough to try this great salsa for yourself? Your taste buds will thank you once you do!

Salsa Macha Sauce

ENJOY this healthy Gourmet Salsa Sauce, the Super RED!  Once you smell it, taste it, and sample it you will be hooked! Eat healthier, my friend.

 

 Posted by at 5:42 pm

  11 Responses to “Salsa Macha”

  1. This Salsa is so freaking good . I EAT IT ON EVERYTHING …” JUST TRYED IT WITH SO STEAKS” oooohhhh boy… SO GOOD…

  2. This is the best salsa I have ever ate. I eat it on everything even my toast.

  3. Definitely NOT a ‘Dipping’ salsa ! As a Caribbean Latin I look for spices and heat in my ingredients for my mostly ‘Grilled’ proteins. Unfortunately asking for ‘Spicy’ in SoCal is tantamount to ‘Hot,Hotter,Burn Your Taste Buds Off’. As a finishing touch either basted/brushed on to the Fish/Poultry/Beef during its last few minutes on the grill, or from the start depending on taste. This salsa has been a pleasant surprise for its combination of Heat & Flavor ! Even when I’m the invited guest at a BBQ my friends always ask “Are you bringing that salsa ?” I’ve even used it in some of my ‘Sopas’ recipes and hit a home run !

  4. When I was first told about this great salsa I had to try I was thinking of the kind of “chips & salsa” stuff. I was pleasantly pleased to find out that it wasn’t no ordinary salsa I have ever tried before. I was hooked after my husband sprinkled it on the dinner I was having after just one bite. It has just the right amount of heat and the best flavor I have ever had in a salsa. We use it on everything from eggs in the morning to hamburgers at night. The possibilities of it’s use is endless. I would highly recommend this salsa to everyone!

  5. Delicious, it tingles my taste buds, literally the best salsa i’ve ever eaten ^_^ <3

  6. I am a white girl who likes it hot!!! Spicy hot that is!! This salsa is super on almost everything. I have been adding it to chili, soups, stews, casseroles, and meats. My favorite is on pizza!! I love it because it is good clean eating. Healthy is always the best! No guilt after eating too much of it!!

  7. when I used salamacha for the first time I was a customer for life I love the stuff I put it on my eggs beans pretty much anything I used salsa macha , all I have to say is try it yourself and you“ll be hooked.

  8. Salsa macha is good on everything, I use it on all foods including mac and cheese, literally on everything. The wife and I love it. when we run out we are bugging for more…

  9. SuPerb salsa! One of the best salsas I’ve had. Thank you Omar, from Noe and wife!

  10. This actually answered my downside, thanks!

  11. I’ve tried many salsas in my life, and let me tell you my friends, salsamacha is one of the best i have ever had, I use it on my eggs, beans, tacos and even chinese food. Now my family and friends are also hooked on it. We all give it two thumbs up!

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